

Make Food Delivery Eco-Friendly
As the modern consumer begins to place more and more significance on sustainable living, so too must restaurants shift their priorities...

Maya
Dec 6, 20203 min read


5 Steps to Training Your Staff on a New Point of Sale
Whether you’ve been in the restaurant industry for years or are just joining the market now, it’s easy to see the value in investing in...

Maya
Dec 5, 20204 min read


3 Ways to Stay Profitable During Covid Shutdowns
Restaurants all around the county shut down last weekend as states set lockdown policies the likes of which haven’t been seen since the...

Maya
Dec 4, 20203 min read


8 Hardware Your Restaurant Needs
In this day and age, restaurants need the most up-to-date technology to help waitstaff create the most superior customer service...

Maya
Dec 3, 20203 min read


Sanitizing Your Restaurant Point of Sale
Restaurant technology is designed to make your business run better, but it only works when properly taken care of and maintained. With...

Maya
Dec 2, 20203 min read


Who Deserves a Say In Your Restaurant’s New PoS?
So you’ve realized that it’s time to upgrade your outdated Point of Sale and replace it with a technologically-advanced alternative. It’s...

Maya
Dec 1, 20203 min read


LA County Restaurants Shut Down Again
Last weekend, L.A. County rocked restaurants once again by implementing shutdown orders for both essential and nonessential businesses....

Maya
Nov 30, 20203 min read


Celebrating Thanksgiving During A Pandemic
Despite or perhaps because of the long months of isolation this pandemic has put us all through, people are very eager to see their loved...

Maya
Nov 26, 20203 min read