Maya
Dec 31, 20205 min read
5 Tips to Improve Your Restaurant’s Instagram
When you run a business, learning how to manage its social media is part of targeting a modern audience. Most consumers spend free time...
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Maya
Dec 30, 20203 min read
Is Your Restaurant Ready for 2021?
Restaurants are entering 2021 much differently than they started the year. With COVID-19 the buzzword of the day every day, social...
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Maya
Dec 29, 20203 min read
6 Chefs That Your Restaurant Needs
Line cooks: The unseen heroes of foodservice. No restaurant could run effectively without them, but they’re sequestered in the back of...
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Maya
Dec 28, 20203 min read
Google My Restaurant: Improving SEO to Increase Sales
A lot of restaurants’ success relies on standing out in an oversaturated hospitality market while staying within budget and building a...
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Maya
Dec 24, 20203 min read
A Merrier Christmas On-the-Go
Christmastime: When restaurants usually have to pack in waitstaff to handle the onslaught of vacationing families, honeymooners, and...
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Maya
Dec 23, 20203 min read
What’s the Fixation on Prix Fixe?
Depending on what type of restaurant you run, you have a myriad of options when it comes to menu creation and management. In more upscale...
16
Maya
Dec 23, 20204 min read
Is Your Restaurant On Board With the Latest Industry Trends?
In mercurial industries like hospitality, preferences come and go much quicker than the seasons. As a restaurant owner, it can be...
17
Maya
Dec 21, 20203 min read
A-Z Terms for Every Restaurant’s Back of House
When you work in a commercial kitchen, there’s so much on your plate both literally and figuratively that it can be challenging to keep...
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