Maya
Apr 23, 20213 min read
Food Trucks Need Better Point of Sales
Food trucks have stuck around through this pandemic, even if they’ve gotten a few less visitors. Since they rely on foot traffic, they...
19
Maya
Apr 22, 20213 min read
How 3 Restaurants Went Fully Digital
The COVID-19 pandemic has launched new restaurant trends into prominence. Digital solutions took off this past year as customers looked...
30
Maya
Apr 21, 20212 min read
Who Spends the Most on Online Ordering?
Who Uses Online Ordering? During the pandemic, restaurants have relied on online ordering platforms. Pickup and delivery have embedded...
64
Maya
Apr 20, 20213 min read
Reopening a Restaurant in 2021
After over a year, restaurants finally look forward to reopening back up for good. Despite continuing safety regulations, you can still...
23
Maya
Apr 19, 20212 min read
Are Self-Service Kiosks Right for You?
When it comes to efficiently running a restaurant, finding a capable workforce is no joke. Labor expenses are a huge cost of doing...
100
Maya
Apr 18, 20212 min read
Are You Doing Inventory Wrong?
The way you do inventory matters. It doesn’t just show how well your business is doing, but also determines the price of each dish. It’s...
31
Maya
Apr 17, 20213 min read
5 Tips for Safe Restaurant Reopening
After over a year of rigid COVID-19 regulations and a global pandemic that touched every aspect of modern life, we’re finally seeing a...
24
Maya
Apr 16, 20213 min read
Increase Food Orders with Online Channels
Takeout and delivery channels have become extremely important to restaurants since COVID-19. Now two-thirds of consumers regularly rely...
28