Latest Post

The summer is upon us, and the restaurant industry looks forward to reopening—this time for good. Certain menu trends have come into...

The COVID-19 pandemic wreaked havoc on the restaurant industry in general. Still, some businesses are coming out stronger than before....

Delivery has become hugely important to restaurants during COVID-19, and so has technology. More than ever, people want a quick and...

Loyalty Programs: What Are They? Restaurants strive to bring customers back. Loyalty programs are one of the best drivers of guest...

As we finally leave the pandemic behind, the restaurant industry will reemerge into a much different marketplace than the one it left...

5 Ways to Make Incredible Summer Cocktails New year, new trends. It’s almost full-blown summer, and the hospitality industry is finally...

As restaurant technology advanced this year, smart Point of Sale systems became more commonplace. So did other soft- and hardware like...

What are Food Bowls? Menu trends come and go with the seasons. Restaurants often have to walk the line between staying true to their...

If you keep a close eye on restaurant trends, you may have noticed that Gen Z and Millennials are leaning into digital service. As more...

Money has become a bigger concern for the restaurant industry than ever before, because of COVID-19. Customers are less financially...

After more than a year, indoor dining is coming back. As more vaccinations roll out across the United States and life finally edges...

COVID-19 influenced the restaurant industry in unexpected ways. Some trends died while others flourished out of the blue. Reservations...

Opening a new business takes a ton of work. From the food you’ll serve to the décor to your targeted audience, don’t forget to equip your...

What Healthy Food Is Trending? The COVID-19 pandemic has caused a massive shift in how Americans dine out. Newfound concerns center on...

Every restaurant has them, but are you using yours to the best of your ability? Today we’re talking about customer touchpoints. These...

A restaurant’s staff is their biggest determination of success. Making sure they have a good experience working for you matters, not only...

Advanced Point of Sale systems have revolutionized small restaurants by streamlining operations, saving costs, and giving them the...

More and more, restaurant customers expect a safer and healthier dining experience. Because of COVID-19, people have a newfound outlook...

Consumers shape the modern restaurant experience. Technology advancements push marketplace trends toward a touch-free dining experience...

Whether you’re hiring the first employee, gaining back furloughed workers after COVID-19, or just find that your current staff doesn’t...