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lt’s 2021 and restaurants have to keep up with the demands of the modern consumer. As guests increasingly prioritize fast and efficient...

Over the past several years, the restaurant industry has watched its best customers move steadily and reliably toward digitized services...

Since COVID-19 touched down in the U.S. and effectively flipped life upside-down, the restaurant industry has had to make some massive...

In the modern restaurant payment processing has to be as up to speed as the rest of operations and meet the modern consumer where they...

Restaurants rely on the efficiency and productivity of every employee, working together to create a seamless dining experience for each...

In the restaurant industry, labor costs are traditionally one of the highest expenses and also among the most difficult to bring down....

It’s been a long and eventful year, with restaurants worldwide continually adapting to fluctuations in the pandemic and the public’s...

Long gone are the days when cash transactions reigned supreme, and the register did little more than calculate change and store dollar...

Restaurants have spent 2020 adjusting to new systems and revenue sources, but as the world eventually moves beyond COVID-19, dine-in...

Customer satisfaction is the most important part of any restaurant. Loyal guests are the cornerstone of successful businesses, with...

Restaurant ownership is hectic around the clock. From planning to open up your first small business to actually handling the day-to-day...

Especially in times of hardship, smooth business operations are the key to professional success. In an industry tasked with continually...

Even just a few years ago, more than half of restaurants didn’t have a digital Point of Sale system to handle the complex, fast-paced and...

As a long year finally comes to a close, the restaurant industry looks back on the toll that COVID-19 took on entrepreneurs. While any...

Your restaurant functions best when your front and back of house staff work together to maximize productivity. Team building exercises...

COVID-19 has completely changed how customers view trips to their favorite restaurants. Introducing new concerns about safety, health,...

Food delivery: Since the pandemic began, it’s been the saving grace of the restaurant community and become such a strong customer...

You came up with a great restaurant concept, found your customers, made a niche for yourself in the local business community, and have...

Since the first COVID-19 stimulus bill was passed last spring, small businesses all around the U.S. have waited with bated breath for the...

For every business, there’s at least one online review published about their services. Restaurants in the modern age can’t escape being...