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In late February, the United States hadn’t yet felt the full effects of COVID-19 that would later become a massive, months-long pandemic....

In May, Texas became one of the first states to let their stay-at-home orders expire so nonessential businesses like restaurants could...

In a 2015 study, the National Center for Transgender Equality reported a disproportionately high rate of poverty, homelessness,...

Last month, food service establishments in Georgia adjusted to a new, partially reopened state. On June 11th, Governor Brian Kemp signed...

Before COVID-19, Glasserie was another Brooklyn restaurant enjoying loyal clientele, great atmosphere and a community eager to eat their...

Between the COVID-19 pandemic, Black Lives Matter protests and other widespread disruptions and civil unrest, no doubt 2020 has rocked...

Recently, Arizona passed the one-month mark since they began reopening the state. Ever since, small businesses have had to handle...

As breweries reopen after COVID-19 restrictions lift, they’re working hard to comply with new protocols coming out from local governments...

Two years ago, Luis Castro founded Del Cielo Brewing and it has since become an important member of the craft beer community in Martinez,...

Like many other nonessential businesses, breweries around the world closed down earlier this year as COVID-19 restrictions limited...

At the beginning of May 2020, restaurants in certain states were allowed to partially reopen for dine-in services. Many offered delivery...

On Saturday, May 23rd, San Bernardino County green lit restaurants in the area reopening dine-in services. Although they set guidelines...

Like many fundraisers that started after the widespread damage COVID-19 inflicted on the restaurant community, the Restaurant...

On May 1st, 2020, states around the U.S.A. began to lift some of their stringent stay-at-home measures, put in place to combat the spread...

COVID-19 has undoubtedly put a severe emotional, psychological and financial strain on the entire restaurant industry. While business...

On May 1st, restaurants all over the U.S. started to partially reopen after months of excluding dine-in orders from their services....

In the wake of COVID-19’s widespread impact, most restaurants decided to close in some capacity. Whether they limited their operations to...

On March 27th, the United States government passed a relief bill for people and businesses who have experienced financial difficulties...